Details
Question
Clarity of the course material/modules
Answer(s)
X | Excellent | | Good | | Satisfactory | | Unsatisfactory |
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Question
Exhaustive/Self-taught nature of the course material
Answer(s)
X | Excellent | | Good | | Satisfactory | | Unsatisfactory |
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Question
Did the course instructor, when contacted, respond to your satisfaction
Answer(s)
X | Excellent | | Good | | Satisfactory | | Unsatisfactory |
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Question
Sequence adopted in covering the sub-topics of the course
Answer(s)
X | Excellent | | Good | | Satisfactory | | Unsatisfactory |
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Question
Relevance of quizzes with the course material
Answer(s)
| Excellent | X | Good | | Satisfactory | | Unsatisfactory |
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Question
Degree of clarity in the questions asked in the quizzes
Answer(s)
| Excellent | | Good | X | Satisfactory | | Unsatisfactory |
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Question
Stimulation of your desire to know more about the course topics
Answer(s)
X | Excellent | | Good | | Satisfactory | | Unsatisfactory |
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Question
Was the time allowed for the quizzes sufficient to solve them?
Answer(s)
X | Excellent | | Good | | Satisfactory | | Unsatisfactory |
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Question
Did the course help you resolve some of your questions about Islam, if any, please state?
Answer(s)
Yes, Specially why should we use right hand for eating and drinking, why to sah AlHamd u Lillah after sneezng, clipping moustache and many more. |
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Question
Difficulties encountered in covering the course
Answer(s)
Nothing, Course Material and help available at forums makes it very easy. |
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Question
Topics that you enjoyed the most
Answer(s)
Complete Course is very informative and I have learned a lot in this course. |
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Question
Any topic that you would like to add to this course?
Answer(s)
A comment should be addes about the regional customs and should they be celebrated or not. |
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Question
Would you like to become a Moderator of this course?
Answer(s)
Sorry, I don't think I am able to be the moderator. |
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Question
Would you like to do some advanced assignments on this course?
Answer(s)
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Question
Overall Comments / Suggestions/
Answer(s)
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